Kama Klub 2/21/25

Kama Klub is an intimate dining experience where food and wine come together to create something greater than the sum of their parts.

A six-course menu inspired by Spanish cuisine with a French touch is paired with four carefully curated wines, in a setting revealed upon reservation. With only twelve guests, the evening is designed to be personal, relaxed, and deeply sensory. 

Upcoming experiences

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Experiences where food and wine will elevate each other.

Each experience has a limited number of seats to preserve intimacy and quality.

Recent experiences

De La Mancha à Paris

A private, intimate tasting in a Parisian art studio, showcasing a curated selection of wines and an avant-garde vermouth from Finca La Gallega in the heart of La Mancha. We offered guests a limited-edition sensory experience where fine wine, storytelling, and contemporary art came together in a unique and immersive setting.

BOURGOGNE

A limited-capacity wine experience in Paris focused on Burgundy, where we curated and presented four selected wines to guide guests through the key characteristics that define the region. With all wines decanted and each bottle revealed after each tasting, the event offered an engaging and educational journey that left guests delighted and with a deeper understanding of how to recognize a true Burgundy.

White Riojas in hell's Kitchen

An afterwork experience hosted in our New York art studio, combining an intimate exhibition with a curated tasting of white wines from Rioja, with a special focus on Tempranillo Blanco. We opened the doors of our Hell’s Kitchen studio in Manhattan to a select corporate group, creating a tailored and immersive afterwork event that brought together wine, contemporary art, and refined hospitality.

A curated tasting in collaboration with

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